Uploaded on authorSTREAM by laflaca
domingo, 13 de abril de 2008
jueves, 10 de abril de 2008
jueves, 13 de marzo de 2008
Sure. No Problem!!!
CARLA: Hello. I'm your new companion of room, Carla Rivera.
SUSANA: Hi. I'm Susana Gomez.
CARLA: Do you need anything?
SUSANA: Not right now. Thanks.
CARLA: Well, let me know if you do. Please, turn the T.V off or turn down the T.V?? because I'm studying and is very long.
SUSANA: I'm sorry! I'll turn it down right now, I'll make sure to keep the volume down. I'm really sorry. Excuse me.
CARLA: Ok. Bye.
SUSANA: Hi. I'm Susana Gomez.
CARLA: Do you need anything?
SUSANA: Not right now. Thanks.
CARLA: Well, let me know if you do. Please, turn the T.V off or turn down the T.V?? because I'm studying and is very long.
SUSANA: I'm sorry! I'll turn it down right now, I'll make sure to keep the volume down. I'm really sorry. Excuse me.
CARLA: Ok. Bye.
Going Places
I visit to Merida (Tovar) and Trujillo (La Puerta) in december and my vacations, with my family by ten (10) days.
I would like visit:
- Tower Ifel
- Pyramid of Egipt
- Disney World
- Vatican City
- Statue of the Liberty
With my family and my boyfriend by thirty (30) days.
I would like visit:
- Tower Ifel
- Pyramid of Egipt
- Disney World
- Vatican City
- Statue of the Liberty
With my family and my boyfriend by thirty (30) days.
Antipasto Salad to the Vinaigrette
Ingredients for the Antipasto Salad:
1 lettuce
3 tomatoes
1 carrot
2 onions
Mozzarella cheese
Parmesan cheese
Olive oil
Ingredients for the Vinaigrette dreesing:
6 large lemons
1 cup olive oil
Salt
Pepper
First, choop up your lettuce; throw this in a bowl and using a peeler, shred your carrot onto the lettuce.
Then, chop up your 2 onions and cut your 3 tomatoes.
Next, throw everything in the salad and grate about a half a cup of the parmesan cheese in as well. Toss this up, and plate it on a salad platter.
After that, for the dreesing. To start, squeeze your fresh lemons, add 1 cup oil, salt and pepper. Time to put it all together. Cut your mozzarella cheese.
Finally, place the pickled vegetables around the edge, and artfully place cheeses over the antipasto salad.
1 lettuce
3 tomatoes
1 carrot
2 onions
Mozzarella cheese
Parmesan cheese
Olive oil
Ingredients for the Vinaigrette dreesing:
6 large lemons
1 cup olive oil
Salt
Pepper
First, choop up your lettuce; throw this in a bowl and using a peeler, shred your carrot onto the lettuce.
Then, chop up your 2 onions and cut your 3 tomatoes.
Next, throw everything in the salad and grate about a half a cup of the parmesan cheese in as well. Toss this up, and plate it on a salad platter.
After that, for the dreesing. To start, squeeze your fresh lemons, add 1 cup oil, salt and pepper. Time to put it all together. Cut your mozzarella cheese.
Finally, place the pickled vegetables around the edge, and artfully place cheeses over the antipasto salad.
jueves, 14 de febrero de 2008
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